by Trish | Jun 26, 2012 | Plant-Based Diet, Recipe
When I was a kid, my Gran made it a tradition to enjoy an ice cream on the front porch after dinner during my summer visits to her house. I’d race out to get it for us from the Dickie Dee man who was really just a local gangly teenager peddling the freezer bike up and...
by Trish | Jun 16, 2012 | Plant-Based Diet, Recipe
Romaine lettuce is typically the star of the Caesar salad, an early 20th century creation based on smothering the leafy greens in grated parmesan cheese, a coddled egg, anchovy dressing, and crispy croutons. It’s a popular and manly dish that makes a great side to a...